Gran Paella Valencia, Geranium Walk, Playa De Las Americas, Tenerife

**ricjan** · 18th September 2008 19:00

Try the chicken cordon bleu, its the size of a house brick & delicious. When we go down in the car, we use the car park just the sea side of the 2 restaurants, some 50 metres away, for 65 cents per hour. Take the road down to Peurto Colon & into the right hand lane for the car park & get a ticket from the machine, when you leave pay at the little hut.

The trick is to get in the right lane as the left lane just takes you through & you have to do a full lap around San Eugenio again. Plenty of room for new Skodas.

**Andy0210** · 19th September 2008 02:23

Originally Posted by MIKE H

Just to add if you don't want to queue the Vista al Mar two doors down is exactly the same with a nice restaurant upstairs, sea views same menu, , same food. Three brothers own both, two are the chefs, try the sole on the bone, or as some call it "Moby Dick", massive feed, Mike.

Eaten in both of these a million times, Vista al Mar is quicker and quieter, Gran Paella is always very busy, this is the only restaurant in Tenerife where the Pr keeps people out until it is their turn for a table!
Vista al Mar last Sunday was good, fantastic value for money and yes it is same menu as Gran Paella but there is something about Gran Paella, its nicer, food is nicer, presented better!
Both restaurants are the Mutts Nuts but for me and i was there 9 hrs ago having 2 mixed grills like you wouldn't believe (one for me and one for me little lad) for 5.95 each you WILL NOT find anywhere better on this Island than Gran Paella Valenciana and i stake what little reputation i have left on that!

**alexjohncubas** · 11th November 2008 17:32

wow, shows what a bit of googling can do. Thats my dads resturant, he owns it.

I didn't realise it would be on the internet, glad you all like it! If you ever go see if you can find someone called Juan there, thats my dad!

**MIKE H** · 11th November 2008 17:49

Hi Alex,
Welcome to the forum.
Is your Dad Juan who drives a Silver Hyundi and looks after the serving,
his brother being Jose who is one of the the chefs. If thats him I know him very well.
Regards Mike.

**alexjohncubas** · 16th November 2008 09:14

Originally Posted by MIKE H

Hi Alex,
Welcome to the forum.
Is your Dad Juan who drives a Silver Hyundi and looks after the serving,
his brother being Jose who is one of the the chefs. If thats him I know him very well.
Regards Mike.

If you mean the dirty silver Hyundai then, yes thats him.

**jay sutton** · 16th November 2008 09:24

is there a website for the restaurants?.Unfortunately I am in england and dont fly out till Feb 09.I would love to read about it more.

**Ira** · 27th November 2008 15:09

We will be back!

**Leam_Lin** · 27th January 2010 17:51

Are they still doing breakfast at 1.90 euro.
Fantastic value.

**junglejim** · 27th January 2010 18:25

Originally Posted by Leam.Lin.

Are they still doing breakfast at 1.90 euro.
Fantastic value.

Who needs a breakfast when you can get a large T bone with chips and salad for €9:15 off specials board - keep you going for a few days!!

Great value but very busy !!

**Leam_Lin** · 27th January 2010 21:14

My favourite is the seafood paella, but not for breakfast.

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